Updated: May 8
Guacalina and Guacalina Toast
We’re all loving avocados these days – for the delicious, satisfying flavor and all their associated health benefits. If you want to take your Avocado Toast to a whole new place, give this Guacalina and Guacalina Toast a try.
1 teaspoon salt
1/2 cup diced onion
3 tablespoons fresh cilantro, chopped
2 roma (plum) tomatoes, diced
1 teaspoon minced garlic
2 heaping tablespoons Greenspring Farms Fresh Spirulina
1 pinch ground cayenne pepper (optional)
Pit and peel the avocados and put them in a mixing bowl or bowl of a food processor.
Squeeze in the lime juice, add salt and Spirulina, and mash or process.
Mix in onion, cilantro, tomatoes, and garlic.
Stir in cayenne pepper.
Refrigerate 1 hour for best flavor, or serve immediately.
For Guacalina Toast, spread on your favorite toasted whole grain bread and top with flaky salt to taste.